The conversion of forests to farmland has become the main driver of deforestation. According to the United Nations Food and Agriculture Organisation (FAO), it is responsible for at least 50% of global deforestation, mainly for the production of palm oil and soybeans. In Africa, and more particularly in Cameroon and Benin, the industrial cultivation of oil palm, soybeans and cotton are the main factors of forest clearance. These crops occupy far more land than subsistence farming. All of which inevitably leads to land disputes between village communities and agro-industries.